1/2 c peanut butter
2 tbsp tamari
2 tbsp sweetener like maple syrup
1 minced chili or equivalent red pepper flake
3 tbsp lime juice
1 clove garlic
1/3 c water

heat the tamari and the garlic clove in a saucepan. 
add the other ingredients and mix/simmer until you reach desired consistency. 

keeps for a few weeks in the fridge